Effects of hypertonic (7%) saline on brain injury in experimental Escherichia coli meningitis

Won Choi Chang, Hee Hwang Jong, Sil Chang Yun, Soon Park Won, Il Kim Beyong, Jung Hwan Choi, Munhyang Lee

Research output: Contribution to journalArticlepeer-review

6 Scopus citations

Abstract

We sought to know whether hypertonic (7%) saline (HTS) attenuates brain injury by improving cerebral perfusion pressure (CPP) and down-modulating acute inflammatory responses in experimental bacterial meningitis in the newborn piglet. Twenty-five newborn piglets were assorted into three groups: 6 in the control group (C), 10 in the meningitis group (M), and 9 in the meningitis with HTS infusion group (H). Meningitis was induced by intracistemal injection of 108 colony forming units of Escherichia coli in 100 μL of saline. 10 mL/kg of HTS was given intravenously as a bolus 6 hr after induction of meningitis, thereafter the infusion rate was adjusted to maintain the serum sodium level between 150 and 160 mEq/L. HTS significantly attenuated meningitis-induced brain cell membrane disintegration and dysfunction, as indicated by increased lipid peroxidation products and decreased Na+, K+-ATPase activity in the cerebral cortex in M. HTS significantly attenuated acute inflammatory markers such as increased intracranial pressure, elevated lactate level and pleocytosis in the cerebrospinal fluid observed in M. Reduced CPP observed in M was also significantly improved with HTS infusion. These findings implicate some attenuation of the meningitis-induced alterations in cerebral cortical cell membrane structure and function with HTS, possibly by improving CPP and attenuating acute inflammatory responses.

Original languageEnglish
Pages (from-to)870-876
Number of pages7
JournalJournal of Korean Medical Science
Volume20
Issue number5
DOIs
StatePublished - Oct 2005
Externally publishedYes

Keywords

  • Animal Experimentation
  • Escherichia coli
  • Meningitis, Bacterial
  • Saline Solution, Hypertonic

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